Being able to relish the flavours of home when you are nowhere near your mother’s hand-made meals can be a difficult thing to manage. One might move away for better opportunities, but it often comes at the cost of losing access to your favourite home-cooked meals in a thorough manner. However, all hope is not lost. One can easily make sure that you are able to thoroughly and actively ensure the possibility of tasting familiar food with the help of Crown Indian Cuisine in a thorough manner. While no one can beat the familiarity of your mother’s meals, we can attempt to satiate the craving in an essential manner.
Whenever one tries to have Indian food from a restaurant, the first thing on the menu, more often than not, is North Indian food. While that is brilliant for our North Indian diaspora, the South Indian cuisine is equally essential to have in order to satisfy the cravings of anyone who might walk in craving South Indian cuisine. In this blog post, we will actively discuss five of the most essential dishes that make up South Indian cuisine.
Dosas
Perhaps one of the most iconic dishes of Indian cuisine, dosa thoroughly ensures that you are able to transport yourself back to the Indian realm of cuisine and culture. Made with rice and daal batter, this paper-thin presentation thoroughly offers several nutritional benefits, all the while being delicious to snack on. If you are intrigued by Masala Dosa, they have a filling of aloo sabzi inside it.
Idli Sambhar
Another cornerstone of South Indian cuisine, Idli Sambhar, can offer you several health benefits. They are a soft and fluffy breakfast option in the region. They are also prepared with the rice and daal batter, but rather than being placed on a flat pan, it is steamed. Some people also ensure to use vegetables inside the idlis. It is often served with a serving of sambhar, a refreshing curry made with vegetables. Some people also prefer to indulge in coconut chutneys alongside idlis.
Vada
Vada is also a staple of South Indian cuisine in a thorough manner. It resembles a donut. However, it varies in taste in a comprehensive and sufficient way. While a donut is sweet, a vada is a savoury offering. It is deep-fried to ensure that it has the classic crunchy texture.
Uttapam
Following in the same vein as the Vada, the Uttapam can be known as a spicy and savoury pancake in a thorough manner. Garnished with chopped onions, tomatoes, and green chillies. You can thoroughly relish this offering in an essential manner.
Rasam
Often known as a prevalent side dish in a thorough manner, this offering thoroughly makes certain that you are able to enjoy the best possible offerings with a tangy side dish.
For South Indian diaspora living in Australia, finding adequate South Indian cuisine can be difficult. While some places might not have the essentials, others might not get the taste right. It can be a thoroughly difficult task to assimilate yourself into a foreign culture when all you do is miss the taste of home. With the help of Crown Indian Cuisine, you do not have to worry about anything. Our team of experts ensures that you are not only able to find appropriate South Indian offerings but also make sure that you can thoroughly enjoy the exquisite flavours in a thorough manner.