Are you a food enthusiast? If you are looking for the perfect Indian vegetarian food, then the five dishes mentioned below will not only give you the ideal flavour of spices but also experience the authenticity of Indian food. The unique cooking techniques and ingredients used in preparation make food lip-smacking and delicious. Dishes from different regions provide vibrant flavours catering to all plates. Indulge in the exceptional taste of vegetarian Indian dishes at our restaurant.
- Palak Paneer: Perfect Authentic North Indian Delight
It is a vegetarian delight that originated from the northern states of India. It is a perfect blend of flavours and ingredients. At Crown Indian Cuisine, you can indulge in the unique taste of authentic Palak Paneer. It is a perfect creamy textured dish served with a variety of Indian bread. It is prepared with blanched fresh spinach leaves. In a hot pan, balanced spinach is cooked with several aromatic spices. Then cottage cheese (Paneer) cubes are added to the curry, giving the dish a balanced taste.
- Chana Masala: A Classic Blend Of Flavors
Perfect Sunday morning dish widely cooked in India and served with hot Poori or Bhatura. It has the perfect Indian spicy taste that you should experience. The curry is prepared with basic spices like turmeric powder, chilli powder and coriander powder. Tomato-based curry is cooked with boiled chickpeas. A special chana masala is also added to elevate the taste of the dish. Try out the flavoursome combination of ingredients at our fine-dine Indian Restaurant Sydney. Do not miss out on the opportunity to indulge in the flavours of Indian delicacies. Come with your family and try out sizzling hot, spicy chana masala.
- Aloo Gobi: Indian Delight To Taste Authentic Food
One of the most comforting and homely dishes of Indian cuisine is Aloo Gobi. It is a classic potato and cauliflower delight. The perfect blend of harmonious blends of spices and vegetables reflects the essence of traditional Indian cuisine. The comforting dish is prepared with potatoes, cauliflowers, ginger garlic paste, sliced onion and tomatoes. Lastly, the dish is covered with coriander leaves. It is served with authentic Indian breads like Tandoori Roti and Naan.
- Dal Makhani: A Blissful Creamy Delight
The most famous delicacy of Indian cuisine that is famous all over the world, a feast is incomplete without dal makhani. The perfect harmonious blend of spices and lentils makes it delicious and flavoursome. Dal makhani is slow-cooked to attain the perfect authentic flavours. The delight is prepared with the correct proportions of lentils and kidney beans. With every spoon of dal makhani, you can feel the richness of the flavours of Indian cuisine.
- Vegetable Biryani: A Complete Rice Delicacy
The royal dish of Indian cuisine is Biryani. You have often heard of non-vegetarian Biryanis but may never have tasted Vegetable Biryani. The complete rice meal is cooked with a number of vegetables and spices. It is a perfect aromatic dish to try. Savour the unique blend of spices and rice at our Indian Restaurant Sydney. The biryanis are cooked the same way as non-vegetarian Biryani is prepared; whole spices, onions, vegetables, basmati rice, and saffron bring the perfect authentic taste to the dish.
In conclusion, indulge in the perfect harmonious blend of spices at Crown Indian Restaurant. The tantalising aroma and mesmerising taste of Indian dishes served with love make your dining experience memorable. Food is the essence of any celebration and makes the special moments more special with authentic Indian food. From starters to desserts, get everything on your table to enjoy a family or friends get-together.