There is no denying that Indian cuisine is popular all across the globe. However, not many people are aware that the real culinary treasure lies in Indian sweets. Indulging in authentic Indian sweets will take you on a ride filled with tradition, grand celebrations, and love. Every Indian dessert has a unique story to convey while holding different textures, cultural importance, and striking flavors. So, if you are willing to explore these flavors, then here are the top 10 mouth-watering Indian sweets that should be on your list:
1. Gulab jamun
This is a timeless Indian dessert which holds the ability to even make your heart smile. It is universally loved because of its soft texture and deep-fried dumpling look. Also, it comes soaked in a delicious sugary syrup infused with cardamom as well as rose water. The velvety jamuns melt in your mouth and are irresistible. After having your main course, this sweat is a staple. Trying Gulab Jamuns once is mandatory.
2. Jalebi
Who can say no to crispy, addictive, and soaked in perfection Jalebis? This is a highly popular Indian dessert that is loved by people of all age groups. It features a bright orange color and is made in a spiral shape. Also, it is deep-fried and later soaked in a beautiful and addicting sugar syrup. With every bite, you will experience a crispy exterior and juicy interior. Its contrasting texture will leave you spellbound. The best way to relish it is when Jalebis are warm and freshly prepared. It is a must-try Indian dish which you can enjoy after your meal or in the evening with a cup of hot tea.
3. Ghewar
If you are on the hunt for a unique Indian dessert, then Ghewar should be on your priority list. This is a traditional Rajasthani delicacy which comes with a honeycomb texture. The preparation of this dessert is done using flour, sugar syrup, and later with ghee. This dessert is mostly available during festivals such as Teek and even Raksha Bandhan. The most lovely and pleasant thing about this sweet is its rich flavor and crispy yet mouth-melting texture. Ghewar comes in different varieties, you can try them in saffron, plain, and even malai.
4. Boondi laddoo
Boondi Ladoos are a classic Indian sweet which will leave your heart smiling for days. You can even call it a variation of motichoor ladoos but the size of the boondi is quite large in this. It has a crunch when you take a bite. The laddoos are prepared using aromatic spices and are often covered in nuts for an enhanced flavor. You can savor these laddoos without any guilt. Also, boondi ladoos can be a part of your special occasions and events. They are loved by all age groups.
5. Khoya barfi
The creamy Indian sweets always hold a special place. Khoya barfi is a rich and dense Indian sweet. It is prepared by reducing the milk and by adding sugar and a pinch of cardamom. Later, it is garnished with rich nuts for a crunch. The best thing about having Khoya barfi is that it has a soft and very smooth texture which is a complete delight for food lovers. The wholesome flavors of this sweet are timeless and it should be tried at least for once.
6. Cham cham
If you are looking for spongy and juicy desserts then cham cham is the best choice. This dessert is mainly from Bengal. Cham Cham is prepared with the help of paneer. The sweet later gets soaked in a simple sugar syrup. You will find cham cham mostly stuffed with khoya and covered in coconut flakes. Cham Cham tastes delicious and the reason behind it is smooth texture and mild flavors. For dessert lovers, cham cham will be an excellent choice.
7. Milk cake
The caramelized goodness of milk cake will leave you spellbound. This Indian dessert is slowly cooked and has a very grainy texture. The preparation of this sweet is done by reducing milk. It is done till the milk reaches a dense consistency. Diving into the rich flavors of this sweet can be soul-satisfying. Plus, the uncomplicated flavors of milk cake are to die for. You can enjoy it anytime or during special occasions or family gatherings.
8. Motichoor laddoo
Motichoor Ladoo is the one sweet that will always have a place in the classic Indian sweet list. It is made using fine boondi pearls. These are later coated in sugar syrup along with a dash of cardamom powder and some ghee. The soft texture allows these laddoos to melt in your mouth the very instant. Most people opt for this sweet during special occasions and is a common part of weddings and religious occasions. The tiny pearls of these laddoos will bring pure joy to your life.
9. Kaju katli
Who doesn’t know about Kaju Katli? It is loved by people of all age groups and of different parts of the world. It is truly luxurious and is cut in a diamond shape. The main ingredient of this sweet is cashews and sugar. Also, it has a hint of cardamom in it which offers a new kick of flavor. The silky texture and mild sweetness make this Indian sweet favorite of many people. Kaju Katli is often decorated with silver leaf which adds a new charm and elegance to it. You can indulge in this sweet or even gift it to your dear ones on a special occasion.
10. Dhodha barfi
If you are looking for something nutty and delightful, then Dhodha Barfi is the one for you. This Indian sweet is traditionally prepared using wheat, milk, ghee, sugar, nuts, and a hint of cardamom. It comes from the origin of Punjab and has a dense, chewy, and grainy texture. You will also feel that it is packed with a lot of nutrients with the addition of dry fruits like almonds and pistachios. The caramelized taste of Dhodha barfi makes it hard to resist.
Conclusion
There are many popular Indian desserts that you can indulge in. However, opting for the best ones mentioned above will take you on a delightful ride. Visiting Crown Indian Cuisine to try out the popular Indian desserts can be the best decision. The variety of Indian sweets at the restaurant will astonish you. So, don’t wait further and get into a sweet treat with Crown Indian Cuisine.